Skip to content

Aug. 25 – Labor Day, Sept. 5, 2022

97 Days 18 Hours 38 Mins

Beef Cattle

2021 Beef Cattle

All information is subject to change. To get the latest State Fair competition news in your inbox, join our email list.

Links will become live as information is available.


Registration closes at 4:30 p.m. on the dates below, or earlier if barn capacity is reached.

  • Opens: Monday, July 12
  • Mail-in Entry Deadline: Monday, Aug. 2
  • Online Entry Deadline: Monday, Aug. 9

Register Online

Entry Lists:

Judge List:

  • Angus: Kyle Gillooly, Wadley, Ga.
  • Charolais: Kevin Jensen, Courtland, Kan.
  • Hereford: Kevin Jensen, Courtland, Kan.
  • Limousin: Torie Schwartz, Geneva, Neb.
  • Percentage Simmental: Jim Ligon, Cookeville, Tenn.
  • Red Angus: Kyle Gillooly, Wadley, Ga.
  • Shorthorn: Torie Schwartz, Geneva, Neb.
  • ShorthornPlus: Torie Schwartz, Geneva, Neb.
  • Simmental: Jim Ligon, Cookeville, Tenn.

Divisions are listed alphabetically, not in show order.

Arrival & Departure Window

Arrival: Friday, Sept. 3, 4 a.m. to 1 p.m.
Departure: Monday, Sept. 6, 1-5 p.m.


Saturday, Sept. 4 • Warner Coliseum

  • 8 a.m. – Open Class Beef Cattle
    Angus, Hereford, Shorthorn, Shorthorn Plus, Simmental
  • 1 p.m. – Open Class Beef Cattle
    Charolais, Limousin, Percentage Simmental, Red Angus

Sunday, Sept. 5 • Compeer Arena

  • 7 p.m. – Open Class Beef Cattle
    Supreme Champion Selection


Questions or concerns?

For further information, please contact or 651-288-4417.